Friday, October 5, 2007

How To BBQ - Grilled Shrimp


How To BBQ - Grilled Shrimp
by Joe "Woods Goods and Stuff"

How To BBQ - Grilled Shrimp
If shrimp scampi is your thing, then this grilled shrimp recipe is for you. You can serve this dish as part of a main course or serve them as appetizers at your next cookout.

INGREDIENTS: How To BBQ - Grilled Shrimp

  • 3 pounds large shrimp, peeled and deveined
  • 1/3 cup olive oil
  • 1/4 cup orange juice
  • 6-8 cloves garlic, minced
  • 2 tablespoons dry white wine
  • 2 tablespoons fresh flat leaf parsley, chopped
  • 1 tablespoon fresh basil, finely chopped
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • skewers

PREPARATION: How To BBQ - Grilled Shrimp

Place shrimp in a large bowl. Combine remaining ingredients and pour onto shrimp. Toss to coat, cover, and place in refrigerator for 30-60 minutes. Preheat grill for medium heat. Put shrimp onto skewers. Try to fit about 5 on each skewer. Place onto grill and cook for 2-3 minutes per side. When shrimp no longer looks translucent, remove from heat and serve.

How To BBQ - Grilled Shrimp
by Joe "Woods Goods and Stuff"

2 comments:

Mike L said...

That sounds better the good!

Anonymous said...

I will try it at home!
I Buy Barques